"A passion for cooking is what I have...Sharing that passion is what I love to do." -Sarah Vasques, The Home Chef


E1: Did You Know…….

Published by: Sarah

  • May
  • 1

… Worcestershire sauce is based on the ancient roman sauce called Garum made from fermented fish interells?

… Egyptians were drying fish & poultry as early as 12,000 BC?

… Columbus Meat Factory smokes 35,000,000 pounds of meat per year?

… Consumption of potatoes is second only to rice in the world?

… The word “jerky” is derived from the Peruvian word sharky which means dried meat?


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