"A passion for cooking is what I have...Sharing that passion is what I love to do." -Sarah Vasques, The Home Chef


Strawberries & Romaine with Honey Poppy Seed Dressing

Published by: Sarah

  • Jul
  • 23

The original recipe came from Taste of Home magazine. I tweaked a few ingredients & came up with this.

For the Dressing

1/2 c. good Mayonnaise
1/4 c. Honey
2 T  Milk
2 T Cabernet Wine
2 T Seasoned Rice Vinegar
2 T Poppy Seeds

Whisk together all ingredients & refrigerate until ready to use.

For the Salad

2 heads Romain Hearts, torn
1 pint Strawberries, hulled & sliced
1/4 Red Onion, sliced thin

Put all ingredients in a salad bowl.
Serve with dressing on the side.


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