There are many ways for foods not to stick to measuring cups & spoons. But the simplest is to spray the measuring device with cooking spray before adding the ingredient. It works very well when measuring honey, corn syrup or molasses and 99% of the “sticky” ingredient will come out with ease.
Ever since my 8th grade home economics class, where I made boxed tacos for the first time, I knew cooking was in my blood. I've had the honor of having my recipes published in New Hampshire Magazine, Taste of Home, the Nashua Telegraph and several cookbooks.
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