"A passion for cooking is what I have...Sharing that passion is what I love to do." -Sarah Vasques, The Home Chef


Everyone Deserves a Chance to Learn

Published by: Sarah

  • Apr
  • 1

The Learning Process:

Lessons are held in a series of six 1 1/2 hour classes. They focus on proper food handling, knife skills, menu planning and, of course, preparing delicious food. You choose the recipes you want to learn. When the series is completed, you should be able to execute a four course meal from appetizer to dessert with everything in between.

“But I Can’t Boil Water!”

I’ll be the first to admit, there are some that should never be allowed in a kitchen, let alone yield a knife. BUT, if the passion is there, then I say “Feed it!” Any person (10 to 65+) who has the desire, will learn. In my experience, patience & determination always prevail.


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