… “Brascalla” means air dried in French? … The 19th Century Inuits Eskimo’s would put fish on snow banks to freeze it? … “Naver” is a French dish made with cured beef & turnip? … “Potie” means the finished dish in South African Zulu language? … Dijon Mustard is made with green grape juice to […]

… “Brascalla” means air dried in French?

… The 19th Century Inuits Eskimo’s would put fish on snow banks to freeze it?

… “Naver” is a French dish made with cured beef & turnip?

… “Potie” means the finished dish in South African Zulu language?

… Dijon Mustard is made with green grape juice to give it its tart flavor?

… The best woods to make bowls are Maple, Beech, Walnut & Cherry? … The Dutch oven came from German immigrants? They migrated slowly through South Africa. … “Apptretse” is French for preparation? … “Amanzi” means water in South African Zulu? … Cucumbers have a high Silica content for silky hair?

… The best woods to make bowls are Maple, Beech, Walnut & Cherry?

… The Dutch oven came from German immigrants? They migrated slowly through South Africa.

… “Apptretse” is French for preparation?

… “Amanzi” means water in South African Zulu?

… Cucumbers have a high Silica content for silky hair?

… Dijon mustard comes from the Burgundy region of France? … A Dutch oven was called a “Dutchie” by the immigrants who invented it? … The word “inkuku” means chicken by the South African Zulu tribe? … “Freeco” means one parmesan crisp in French? … “Freece” means more than one parmesan crisp in French?

… Dijon mustard comes from the Burgundy region of France?

… A Dutch oven was called a “Dutchie” by the immigrants who invented it?

… The word “inkuku” means chicken by the South African Zulu tribe?

… “Freeco” means one parmesan crisp in French?

… “Freece” means more than one parmesan crisp in French?